“Super Market Challenge” Creston x Chef Hisanori Yamamoto
This is a one-of-a-kind collaboration with Chef Hisanori Yamamoto. We asked Chef Yamamoto to create a menu using only supermarket ingredients.
This collaboration aims to show our guests that the dishes they indulged in at Creston can be recreated at home.
Thank you so much to the guests who attended the night. We hope you enjoyed the food and wine we prepared.
Thank you, Chef Yamamoto, for accepting this challenge. This project is certainly fun, and it’s a pleasure to work with you.
